Since I wanted to know if it was the teff that hurt my tummy or something else in the bread, I decided to make Teff muffins tonight. The recipe I used was right on the Bob’s Red Mill package, although I had to replace the hazelnuts with blueberries b/c I didn’t have any nut-pieces available, and did not feel like crushing whole almonds. At the farmers market today there was a booth of Gluten Free products! I tried the focaccia which was pretty good but I could never use a whole loaf so I bought a coconut bar which was delicious, but very sweet. She said she uses a kitchen in Seattle but doesn’t have a retail outlet yet other than the farmers markets. Maybe I can talk her into setting up shop here! There seems to be a lot of people who eat gluten free around and a little special bakery would be so lovely!
Success in Curing Gl… on Digestive System Herbs and Oth… Success in Curing Gl… on Probiotics Success in Curing Gl… on Candida’s Role in Food S… Success in Curing Gl… on Candida Patrol Success in Curing Gl… on Herbal Powder Digestive B…
- Follow spice of life blog on WordPress.com